(13-Nov-2018 San Diego, CA) – Triton Algae Innovations, a San Diego-based startup company which is introducing a healthy, nutritious green algae into the food market, was recently honored with the 2018 Sustainable Seafood award, as part of the 10th annual BlueTech summit conference hosted by The Maritime Alliance (TMA). The TMA award was presented jointly to Triton and the InterContinental Hotel, to honor their collaborative efforts to promote sustainable algae for food. InterContinental executive chef Paul McCabe worked with Triton to create a full algae-based lunch menu for conference attendees.